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JR Mads
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Miss America Katie Stam Seasoning

NEW PRODUCTS



  BAM! Seasoning
Code: E924
Weight: 3.30
Price: $4.00
Quantity in Basket: none
BAM! The one seasoning that will add ZING to anything! A taste of Creole so tantalizing, your taste buds can't resist. BAM! Seasoning is excellent on the grill and scrumptious on baked potatoes. Use BAM! On Chicken, Cottage Cheese, French Fries, Pork, Potato Chips, Salads, and Vegetables. Ingredients: Salt, Paprika, Oregano, Black Pepper, Sugar, Cayenne Pepper and other Natural Herbs and Spices
 



  Vegetable Grille
Code: E923
Weight: 3.00
Price: $4.00
Quantity in Basket: none
VEGETABLE GRILLE is the perfect combo of herbs and spices for all of your baked, grilled, steamed or fresh vegetables. Sprinkle Vegetable Grille in foods from soups to salads and from French fries to baked potatoes. Also, use Vegetable Grille to marinate kabobs. Ingredients: Garlic, Salt, Pepper, Onion, Sugar, Butter Flavor, Paprika, Starch, Thyme and other Natural Herbs and Spices
 



  Steak Seasoning
Code: E925
Weight: 3.50
Price: $4.00
Quantity in Basket: none
STEAK SEASONING . . .is a fantastic flavor for steaks. This superb blend seals in the natural juices of prime rib, steaks, burgers and ribs. You'll never use anything else! Steak Seasoning is excellent on the grill. Use Steak Seasoning with Beef, Chicken, French Fries, Pork, Salads, and Vegetables. Ingredients: Salt, Black Pepper, Garlic, Onion, Paprika, Starch, Cayenne Red Pepper and other Natural Herbs and Spices
 



  CAFE' GRIND BLACK PEPPER
Code: E929
Weight: 2.50
Price: $5.00
Quantity in Basket: none
J.R. Mad's is famous for our CAFE' GRIND BLACK PEPPER. As our motto states, 'THERE'S NOTHING LIKE IT." This course grind pepper retains the fine flavoring oils and preserves the strength and zest of the original solid berries. We import only the finest quality pepper berries. These berries are thoroughly cleaned. We eliminate empty shells and foreign matter before we grind this superior pepper. CAFE' GRIND PEPPER is slightly less-course and more dust free when compared to our Marion-Kay Granulated Black Pepper. Ingredients: 100% Pure Café Grind Black Pepper
 



  GARLIC MADGIC
Code: E930
Weight: 3.70
Price: $4.00
Quantity in Basket: none
GARLIC MADGIC is a zestful blend of garlic and spices. Use in place of pure garlic in recipes for added flavor! So move . . .over garlic! There's a new blend in town! GARLIC MADGIC! GARLIC MADGIC - The garlic with a zing! Use in pasta, breads, fish, potatoes, meats, poultry, vegetables, dips and sauces. Ingredients: Garlic, Salt, Sugar, Starch, Black Pepper, Red Pepper, and other Natural Herbs & Spices
 



  GREEK SEASONING
Code: E928
Weight: 2.85
Price: $4.00
Quantity in Basket: none
GREEK SEASONING has a unique savory flavor. This spice blend penetrates the meat. Sprinkle or rub on meat 30 minutes prior to cooking to seal in the juices. You'll love this award winning seasoning. Greek Seasoning is great grilled, baked or broiled. Use with: Chicken, Pork, Fish, Potatoes, Salad Dressings, Vegetables, Dips and Casseroles. Ingredients: Salt, Corn Flour, Soy Powder, Onion, Sugar, Garlic, Citric Acid, Sage, Celery Seed, Basil, Black Pepper, Starch and other Natural Herbs and Spices
 



  MESQUITE GRILLE
Code: E927
Weight: 3.50
Price: $4.00
Quantity in Basket: none
MESQUITE GRILLE tenderizes and seasons with a zesty southwest flavor. This versatile seasoning stands on its own. Either grilled, baked or broiled, your chicken, pork and creative dishes will pack a wallop! Ingredients: Salt, Chili Peppers, Paprika, Turmeric, Cayenne Pepper, Garlic, Mesquite and Vinegar Flavors, Maltodextrin, Citric Acid, Starch and other Natural Herbs and Spices
 



  MONTREAL STEAK SEASONING
Code: E926
Weight: 3.70
Price: $4.00
Quantity in Basket: none
MONTREAL STEAK is a wonderful taste of the North. Use on all beef products. Rub seasoning on prior to cooking to seal in the natural juices. Be creative when using MONTREAL STEAK SEASONING! It's one of the better steak seasonings available today! Ingredients: Salt, Black Pepper, Minced Onion, Red Pepper and other Natural Herbs and Spices
 



  BEEF MADGIC
Code: E934
Weight: 0.00
Price: $4.00
Quantity in Basket: none
BEEF MADGIC . . . is perfect for all your beef dishes. Use it on prime rib, steaks, hamburgers, ribs and pot roast. It is also great in soups, dips, au jus and sauces. Ingredients: Onion, Natural Flavor and Partially Hydrogenated Vegetable Oil, Salt, Black Pepper, Starch, Garlic, Paprika, Sage, Caramel Color, Tri-calcium Phosphate (flowing agent) and other Natural Herbs and Spices
 



  HERCULES SAUCE
Code: G935
Weight: 0.00
Price: $10.00
Quantity in Basket: none
HERCULES SAUCE….The Sauce With Muscle. This superior mixture penetrates the meat. It tenderizes and seasons with a flavor to savor. It packs a wallop to your taste buds. Hercules Sauce is great for marinating steaks, hamburgers, pork, chicken, kabobs and vegetables. Use Hercules in dips and gravies or shake it on at the table. There are no boundaries with this wonderful sauce. Ingredients: Distilled Vinegar, Water, Honey, Cayenne Pepper, Caramel Color, Salt, Molasses, Black Pepper, Garlic, Corn Syrup, Mustard, Anchovies, Tamarind, Natural Flavor and Other Natural Spices
 



  HOT SPICE MADGIC
Code: E932
Weight: 0.00
Price: $4.00
Quantity in Basket: none
HOT SPICE MADGIC . . .it's not for the meek or mild . . . This spice is hot! It has added flavors to season all kinds of dishes. Be creative when using HOT SPICE MADGIC. Try it in dips, tomato dishes, meats and vegetables. It's more than just hot . . .It's Hot Madgic. HOT SPICE MADGIC is wonderful on ham, ribs, pork, potatoes, Cajun dishes, tomato dishes, sauces and dips. Ingredients: Salt, Garlic, Onion, Natural Flavor and Partially Hydrogenated Vegetable Oil, Cayenne Pepper, Black Pepper, Citric Acid, Starch and Natural Herbs and Spices
 



  JR MAD'S MILLION DOLLAR SEASOING SAUCE
Code: G906.
Weight: 0.00
Price: $10.00
Quantity in Basket: none
JR MAD'S MILLION DOLLAR SEASONING SAUCE is an exciting new flavor. There is nothing like it! Guaranteed to satisfy, this full flavored sauce is very versatile. Use to marinate beef, pork, chicken, lamb, veal and fish. Use it as a steak sauce, stir fry or au jus. Use on sandwiches, in gravies, dips, soups and beans. If it's on the grill, oven or stove, use JR MAD'S MILLION DOLLAR SEASONING SAUCE! Ingredients: Aged Cayenne Red Peppers, Vinegar, Salt, Garlic, Water, Protein Extracts from Soy Beans, Corn Syrup, Caramel Color, Pure Grade A Honey, Vegetable Oil, Ginger and Less than 1/80th of 1% Potassium Sorbate added as a Preservative
 



  GIFT BOX OR BASKET
Code: GIFTWRAP
Weight: 0.00
Price: $4.00
Quantity in Basket: none
 



  GIFT CERTIFICATE $10.00
Code: CERT_10
Weight: 0.00
Price: $10.00
Quantity in Basket: none
Give a Marion-Kay Gift Certificate!
 



  GIFT CERTIFICATE $15.00
Code: CERT_15
Weight: 0.00
Price: $15.00
Quantity in Basket: none
Give a Marion-Kay Gift Certificate! Please note there is no shipping charge to mail the Gift Certificate.
 



  GIFT CERTIFICATE $20.00
Code: CERT_20
Weight: 0.00
Price: $20.00
Quantity in Basket: none
Give a Marion-Kay Gift Certificate! Please note there is no shipping charge to mail the Gift Certificate.
 



  GIFT CERTIFICCATE $25.00
Code: CERT_25
Weight: 0.00
Price: $25.00
Quantity in Basket: none
Give a Marion-Kay Gift Certificate! Please note there is no shipping charge to mail the Gift Certificate.
 



  SAFFRON PURE SPANISH
Code: E319
Weight: 0.01
Price: $7.00
Quantity in Basket: none
Notes for Saffron Users: ·Steep saffron threads to extract their essence for a minimum of 20 minutes this is in addition to cooking or baking time. Steeping can be done in alcohol, an acidic liquid or a hot liquid. (This is recommended to achieve the highest benefits of it strong flavor, color and aroma). ·Saffron does not "boil away" when it is added at the beginning of the cooking process. Threads continue to release flavor and aroma for 12 hours or more. DO NOT: o DO NOT Store near heat, moisture, or in direct way of light or sun light o DO NOT Use a whisk (the threads often get tousled in the wires o DO NOT Use wooden utensils (they have a tendency to absorb saffron easily) o DO NOT Add it to fat in when cooking or baking
 


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Marion-Kay Spices - 1351 W US Hwy 50 - Brownstown, IN 47220
Phone: 812-358-3000 - Fax: 812-358-3400